Food Pornographer at large-Tips for aspiring food porn stars
The term food porn is what people are calling the beautiful food shots that are in your face, up close and make you drool. That makes me a food pornographer. I actually really love the term. It makes what I do seem so much more intriguing.
Orange Sorbet in fancy orange cups
It’s going to be 88 degrees today in New York. Here is a delightful icy refreshment for a sultry day . […]
Grilled Pork Chops with Balsamic Caramelized Pears
Ingredients 1 1/2 quarts water 5 tablespoons kosher salt 2 tablespoons white sugar 6 pork loin chops, 1/2 inch thick 1/2 cup […]
“Zizen Pesach” A goyim goes to Seder… Matzoh Ball Soup Recipe-
The first time is tasted matzoh ball soup was at a Seder, which my next door neighbor invited me to. The Sands lived next door. They along with a large segment of the neighborhood families were Jewish. I was brought up Catholic and had never had an opportunity to witness other religious observances first hand. I must say I was really taken by the experience. I remember the seriousness of it, the sense of connection that the ritual had which stretched through oceans of time.
Why is food photography so expensive?
Food photography can be very expensive depending on who is shooting. Photographers set their own rates and there is no standard. It's not a level playing field.
When inspiration is needed shoot sweets
For a lot of aspiring food photographers approaching the right subject can be the difference between a great photograph or a disaster. Unless you are an accomplished chef and can really create beautifully styled dishes, stay away from complicated subjects at first keep it simple.
Best Cherry Pie Recipe
Ingredients 1 recipe pastry for a 9-inch double crust pie 1 (20 ounces) can pit sour cherries 1 cup white sugar 1/3 […]
An essential ingredient in any food photograph.
What makes a food photograph good? It is very simple to answer but not always easy achieve. I call it the missing […]
An Ode to New Orleans
In Honor of Mardi Gras, my favorite dish from the Big Easy is Jambalaya. Original Recipe Yield 4 servings Ingredients 1/2 cup […]